School of Business and Hospitality

The School of Business and Hospitality delivers dynamic instruction and proactive advisement to students as they pursue their academic goals. The programs are designed to ensure success upon program completion as students enter employment, transfer to a university partner, or explore entrepreneurship opportunities.

Business programs provide a strong business core, sought-after computer and communications skills, and internship opportunities.

Hospitality programs prepare students for transfer to a four-year institution and career placement in the food service administration, catering, culinary arts, meeting services management.

Degree Programs

Administrative Assistant AAS

Business: Accounting AAS

Business Administration AS

Business Administration AAS

Culinary Arts Management AOS

Food Service Administration: Restaurant Management AAS

Hotel Technology: Meeting Services Management AAS

Sports Management AS

Certificate Programs

Administrative Assistant

Chef Training

Entrepreneurship

Finance

Small Business Management

Non-College Credit Course Options

Please Note: These courses are not part of a college certificate or degree program and students enrolled in these programs are not eligible for Financial Aid. For more information, please visit MVCC’s Corporate and Community Education.