The Fresh Foods program, which usually takes place on the Rome Campus, is canceled in July. If you are in need of assistance, please contact the the CNY Food Bank at 315-437-1899 Extension 256 or MVCC's iServe Program Coodinator Mary Vescio at 315-334-7752 or mvescio@mvcc.edu.
Food Bank of Central New York delivers fresh produce, dairy, and bread donated by
area grocery stores once a month to approximately 20 local partner agency sites across
our 11-county service area for immediate distribution to neighborhood residents.
The Fresh Food Program takes place the second Friday of the month on MVCC's Rome Campus.
- Volunteers arrive at 1:30 p.m.
- Clients draw numbers at 3 p.m.
- Doors open to the public at 3:30 p.m.
There are no qualifications to participate in our Fresh Foods program. Distributions are open to all individuals in need of food.
For more information about MVCC’s Fresh Foods Program, contact:
Mary Vescio
Volunteer Generation Project Coordinator
315-334-7752
mvescio@mvcc.edu
For more information about Food Bank of Central New York’s programs or more Fresh Foods locations, visit foodbankcny.org/our-programs.