Hospitality Events | MVCC | Mohawk Valley Community College
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Hospitality Events

Lunch Series

We would like to welcome you to participate in our Lunch Series! The lunches are designed to give MVCC's Hospitality students a creative outlet for their classroom work. The themes, menus, recipes, and food production are the endeavors of the Culinary Arts class, Dining Room Service class, and the Baking class. They will create food to delight the palate and an ambiance to soothe the spirits.

The Fall 2017 lunches will be held on Wednesday's (Please check Open Table for availability).. Seating times are available at 11:45, 12:00 and 12:15 pm..  Please use the option below to make your reservation on Open Table.

Fall 2017 Lunch series will be held on 10/4, 11/1, 11/8, 11/15, 11/29, and 12/6

 

Hospitality Department

Payne Hall 395A
Utica Campus

Jim Lynch
Executive Dean
jlynch@mvcc.edu
315.792.5316